Our wine estate:
facts and figures

Facts

16 ha vineyard area
yield 30-80 hl ⁄ ha 
up to 50 years old vines
Viniculture since 1730

Grape varietals

Riesling 
Weißburgunder (pinot blanc) 
Grauburgunder (pinot gris) 
Silvaner 
Scheurebe 
Gewürztraminer 
Spätburgunder (pinot noir) 
St. Laurent

Terroirs

volcanic rock 
weathering of sandstone 
loamy silt  
loess

Ageing

stainless steel
French barrique barrels
large wooden oak barrels